Very fragrant, with apple and artichoke aromas typical of the aglandau variety.

Bitterness and ardency complete the picture of a fruity green PDO olive oil from Haute-Provence.

In this primeur version, the unfiltered oil, just decanted, expresses all its freshness.

Still a little cloudy due to its high polyphenol content, this elixir is a veritable concentrate of vitamins and antioxidants.

Bring the sunshine of Provence to your table

Order your bottles, and treat yourself to the pleasure of good taste, rediscovered and shared!